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Food Matters Live Table Talk | Promoting Sustainability Within The Salmon Industry

Feeding more people sustainably is a challenge that affects the whole of the food and drink industry. Listen as Sophie Ryan, CEO, speaks with Food Matters Live Table Talk.

With consumers focusing more and more on where their food comes from, and how it is produced, demonstrating that supply chains are sustainable will be key for many businesses that want to succeed.

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The Global Salmon Initiative (GSI) is a leadership initiative established by global farmed salmon producers focused on making significant progress on industry sustainability. In this episode we speak to GSI CEO Sophie Ryan to find out how they are tackling the challenges the industry faces, and how they are helping to advance sustainability goals.

Listen to the episode.

We loved @DocFroehlich and @JBCOOKS recent talk on the future of sustainable aquaculture. Raising key elements su… https://t.co/amtnL1tnoB

18 Jan - @GSI_salmon

RT @FriendsofOcean: "The #ocean covers 71% of the #planet & water can absorb 1000s of times more heat than air, which is why 93% of global…

15 Jan - @GSI_salmon

RT @NorwayUS: "We must stop the destruction of the ocean. We must produce more in the ocean and from it. We must strengthen our knowledge…

15 Jan - @GSI_salmon