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Food Matters Live Table Talk | Promoting Sustainability Within The Salmon Industry

Feeding more people sustainably is a challenge that affects the whole of the food and drink industry. Listen as Sophie Ryan, CEO, speaks with Food Matters Live Table Talk.

With consumers focusing more and more on where their food comes from, and how it is produced, demonstrating that supply chains are sustainable will be key for many businesses that want to succeed.

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The Global Salmon Initiative (GSI) is a leadership initiative established by global farmed salmon producers focused on making significant progress on industry sustainability. In this episode we speak to GSI CEO Sophie Ryan to find out how they are tackling the challenges the industry faces, and how they are helping to advance sustainability goals.

Listen to the episode.

Like any food sector, salmon farming has an environmental footprint. Our aim is to minimize impact and maximize pro… https://t.co/Bbhc3ipHXz

16 Apr - @GSI_salmon

RT @FoodSystems: Here's how YOU can help #FoodSystems shift towards more sustainable consumption patterns: 1️⃣ Read the initial ideas fro…

15 Apr - @GSI_salmon

#Aquaculture is one of the fastest-growing food sectors. With this growth comes responsibility, and GSI's reason fo… https://t.co/8rcsvRBzF3

13 Apr - @GSI_salmon